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NDB No
23656
Group
Beef Products
Description
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw
Short Desc
BEEF,FLANK,STEAK,LN,0" FAT,ALL GRDS,RAW
Common
Manufacturer
Scientific Name
Footnotes
N Factor
6.25
Protein Factor
4.27
Fat Factor
9.02
Carb Factor
3.87
Refuse
3% - Separable fat
Source
USDA
Source Ref
User
Cloned From
Clones
Note
LanguaLâ„¢
  • MEAT OR MEAT PRODUCT (FROM MAMMAL) (US CFR)
  • 1300 BEEF PRODUCTS (USDA SR)
  • CATTLE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITHOUT SEPARABLE FAT
  • WHOLE, NATURAL SHAPE
  • NOT HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • NO TREATMENT APPLIED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN
  • GRADE OF MEAT, MIXTURE
  • EXTERNAL FAT TRIMMED TO 0 INCH