NDB No
16098
Group
Legumes and Legume Products
Description
Peanut butter, smooth style, with salt
Short Desc
PEANUT BUTTER,SMOOTH STYLE,W/ SALT
Common
Manufacturer
Scientific Name
Footnotes
N Factor
5.46
Protein Factor
3.47
Fat Factor
8.37
Carb Factor
4.07
Refuse
0%
Source
USDA
Source Ref
User
Cloned From
Clones
Note
LanguaL™
- NUT OR NUT PRODUCT (US CFR)
- 1600 LEGUMES AND LEGUME PRODUCTS (USDA SR)
- PEANUT
- SEED, SKIN REMOVED, GERM PRESENT
- SEMISOLID WITH SMOOTH CONSISTENCY
- FULLY HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- SUCROSE ADDED
- FAT REMOVED
- FAT OR OIL ADDED
- SALT ADDED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION