NDB No
11945
Group
Vegetables and Vegetable Products
Description
Pickle relish, sweet
Short Desc
PICKLE RELISH,SWEET
Common
Manufacturer
Scientific Name
Footnotes
N Factor
6.25
Protein Factor
2.44
Fat Factor
8.37
Carb Factor
3.57
Refuse
0%
Source
USDA
Source Ref
User
Cloned From
Clones
Note
LanguaL™
- VEGETABLE PICKLE (US CFR)
- 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
- CUCUMBER
- FRUIT, PEEL PRESENT, CORE, PIT OR SEED PRESENT
- DIVIDED INTO PIECES, THICKNESS <0.3 CM.
- HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- PICKLED
- ACIDIFIED
- CURED OR AGED
- PRESERVATION METHOD NOT KNOWN
- PACKING MEDIUM NOT KNOWN
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION