NDB No
        11251
    Group
        Vegetables and Vegetable Products
    Description
        Lettuce, cos or romaine, raw
    Short Desc
        LETTUCE,COS OR ROMAINE,RAW
    Common
        
    Manufacturer
        
    Scientific Name
        Lactuca sativa var. logifolia
    Footnotes
        N Factor
        6.25
    Protein Factor
        2.44
    Fat Factor
        8.37
    Carb Factor
        3.57
    Refuse
        6% - Core
    Source
        USDA
    Source Ref
        
    User
        
    Cloned From
        
    Clones
        Note
        
    LanguaLâ„¢
        - VEGETABLE OR VEGETABLE PRODUCT (US CFR)
- 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
- LETTUCE
- HEAD (PLANT)
- WHOLE, NATURAL SHAPE
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- NO TREATMENT APPLIED
- NO PRESERVATION METHOD USED
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
