NDB No
07064
Group
Sausages and Luncheon Meats
Description
Pork sausage, fresh, cooked
Short Desc
PORK SAUSAGE,FRSH,CKD
Common
Manufacturer
Scientific Name
Footnotes
N Factor
6.25
Protein Factor
4.27
Fat Factor
9.02
Carb Factor
3.87
Refuse
0%
Source
USDA
Source Ref
User
Cloned From
Clones
Note
LanguaL™