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Nutrition
Nutrition Facts
Servings Size 1 tsp (4.7 grams)
Servings Per Recipe 1

Amount Per Serving

Calories 1
Calories from fat 0

% Daily Value*

Total Fat 0.0 g
0%

Saturated Fat 0.0 g
0%

Trans Fat 0.0 g

Cholesterol 0.0 mg
0%

Sodium 124.2 mg
5%

Total Carbohydrate 0.1 g
0%

Dietary Fiber 0.0 g
0%

Sugars 0.1 g

Protein 0.0 g

Vitamin A 0%
Vitamin C 6%

Calcium 0%
Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet
† Data are based on information from the USDA National Nutrient Database for Standard Reference Release 25 and are only estimates
Name Value DV Note
Protein
Protein
0.02 g 0%
Total lipid (fat)
Total Fat
0.02 g 0%
Carbohydrate, by difference
Total Carbohydrate
0.08 g 0%
Ash 0.35 g
Energy
Calories
1 kcal
Water 4.23 g
Energy 2 kJ
Sugars, total
Sugars
0.06 g
Fiber, total dietary
Dietary Fiber
0 g 0%
Calcium, Ca
Calcium
0 mg 0%
Iron, Fe
Iron
0.02 mg 0%
Magnesium, Mg
Magnesium
0 mg 0%
Phosphorus, P
Phosphorus
1 mg 0%
Potassium, K
Potassium
7 mg 0%
Sodium, Na
Sodium
124 mg 5%
Zinc, Zn
Zinc
0.01 mg 0%
Copper, Cu
Copper
0.001 mg 0%
Manganese, Mn
Manganese
0.002 mg 0%
Selenium, Se
Selenium
0 µg 0%
Vitamin A, IU
Vitamin A
8 mcg 0%
Retinol 0 µg
Vitamin A, RAE 0 µg
Carotene, beta 4 µg
Carotene, alpha 0 µg
Vitamin E (alpha-tocopherol) 0.01 mg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + zeaxanthin 6 µg
Vitamin C, total ascorbic acid
Vitamin C
3.5 mg 6%
Thiamin
Thiamin
0.002 mg 0%
Riboflavin
Riboflavin
0.004 mg 0%
Niacin
Niacin
0.012 mg 0%
Pantothenic acid
Pantothenic acid
0.005 mg 0%
Vitamin B-6
Vitamin B6
0.007 mg 0%
Folate, total
Folate
0 µg 0%
Vitamin B-12
Vitamin B12
0 µg 0%
Vitamin K (phylloquinone) 0.1 µg
Folic acid 0 µg
Folate, food 0 µg
Folate, DFE 0 µg
Tryptophan 0 g
Threonine 0.001 g
Isoleucine 0.001 g
Leucine 0.001 g
Lysine 0.001 g
Methionine 0 g
Cystine 0 g
Phenylalanine 0.001 g
Tyrosine 0.001 g
Valine 0.001 g
Arginine 0.001 g
Histidine 0 g
Alanine 0.001 g
Aspartic acid 0.003 g
Glutamic acid 0.003 g
Glycine 0.001 g
Proline 0.001 g
Serine 0.001 g
Cholesterol
Cholesterol
0 mg 0%
Fatty acids, total saturated
Saturated Fat
0.002 g 0%
14:0 0 g
16:0 0.002 g
18:0 0 g
18:1 undifferentiated 0.001 g
18:2 undifferentiated 0.009 g
18:3 undifferentiated 0 g
16:1 undifferentiated 0 g
Fatty acids, total monounsaturated 0.001 g
Fatty acids, total polyunsaturated 0.009 g