Nutrition
Nutrition Facts
Servings Size 1 tsp (4.7 grams)
Servings Per Recipe 1
Amount Per Serving
Calories 1
Calories from fat 0
% Daily Value*
Total Fat 0.0 g
0%
Saturated Fat 0.0 g
0%
Trans Fat 0.0 g
Cholesterol 0.0 mg
0%
Sodium 124.2 mg
5%
Total Carbohydrate 0.1 g
0%
Dietary Fiber 0.0 g
0%
Sugars 0.1 g
Protein 0.0 g
Vitamin A 0%
Vitamin C 6%
•
Calcium 0%
Iron 0%
•
* Percent Daily Values are based on a 2,000 calorie diet
† Data are based on information from the USDA National Nutrient Database for Standard Reference Release 25 and are only estimates
Name | Value | DV | Note | |
Protein Protein
|
0.02 | g | 0% | |
Total lipid (fat) Total Fat
|
0.02 | g | 0% | |
Carbohydrate, by difference Total Carbohydrate
|
0.08 | g | 0% | |
Ash | 0.35 | g | ||
Energy Calories
|
1 | kcal | ||
Water | 4.23 | g | ||
Energy | 2 | kJ | ||
Sugars, total Sugars
|
0.06 | g | ||
Fiber, total dietary Dietary Fiber
|
0 | g | 0% | |
Calcium, Ca Calcium
|
0 | mg | 0% | |
Iron, Fe Iron
|
0.02 | mg | 0% | |
Magnesium, Mg Magnesium
|
0 | mg | 0% | |
Phosphorus, P Phosphorus
|
1 | mg | 0% | |
Potassium, K Potassium
|
7 | mg | 0% | |
Sodium, Na Sodium
|
124 | mg | 5% | |
Zinc, Zn Zinc
|
0.01 | mg | 0% | |
Copper, Cu Copper
|
0.001 | mg | 0% | |
Manganese, Mn Manganese
|
0.002 | mg | 0% | |
Selenium, Se Selenium
|
0 | µg | 0% | |
Vitamin A, IU Vitamin A
|
8 | mcg | 0% | |
Retinol | 0 | µg | ||
Vitamin A, RAE | 0 | µg | ||
Carotene, beta | 4 | µg | ||
Carotene, alpha | 0 | µg | ||
Vitamin E (alpha-tocopherol) | 0.01 | mg | ||
Cryptoxanthin, beta | 0 | µg | ||
Lycopene | 0 | µg | ||
Lutein + zeaxanthin | 6 | µg | ||
Vitamin C, total ascorbic acid Vitamin C
|
3.5 | mg | 6% | |
Thiamin Thiamin
|
0.002 | mg | 0% | |
Riboflavin Riboflavin
|
0.004 | mg | 0% | |
Niacin Niacin
|
0.012 | mg | 0% | |
Pantothenic acid Pantothenic acid
|
0.005 | mg | 0% | |
Vitamin B-6 Vitamin B6
|
0.007 | mg | 0% | |
Folate, total Folate
|
0 | µg | 0% | |
Vitamin B-12 Vitamin B12
|
0 | µg | 0% | |
Vitamin K (phylloquinone) | 0.1 | µg | ||
Folic acid | 0 | µg | ||
Folate, food | 0 | µg | ||
Folate, DFE | 0 | µg | ||
Tryptophan | 0 | g | ||
Threonine | 0.001 | g | ||
Isoleucine | 0.001 | g | ||
Leucine | 0.001 | g | ||
Lysine | 0.001 | g | ||
Methionine | 0 | g | ||
Cystine | 0 | g | ||
Phenylalanine | 0.001 | g | ||
Tyrosine | 0.001 | g | ||
Valine | 0.001 | g | ||
Arginine | 0.001 | g | ||
Histidine | 0 | g | ||
Alanine | 0.001 | g | ||
Aspartic acid | 0.003 | g | ||
Glutamic acid | 0.003 | g | ||
Glycine | 0.001 | g | ||
Proline | 0.001 | g | ||
Serine | 0.001 | g | ||
Cholesterol Cholesterol
|
0 | mg | 0% | |
Fatty acids, total saturated Saturated Fat
|
0.002 | g | 0% | |
14:0 | 0 | g | ||
16:0 | 0.002 | g | ||
18:0 | 0 | g | ||
18:1 undifferentiated | 0.001 | g | ||
18:2 undifferentiated | 0.009 | g | ||
18:3 undifferentiated | 0 | g | ||
16:1 undifferentiated | 0 | g | ||
Fatty acids, total monounsaturated | 0.001 | g | ||
Fatty acids, total polyunsaturated | 0.009 | g |