NDB No
02015
Group
Spices and Herbs
Description
Spices, curry powder
Short Desc
CURRY POWDER
Common
Manufacturer
Scientific Name
Footnotes
N Factor
6.18
Protein Factor
3.12
Fat Factor
8.37
Carb Factor
2.92
Refuse
0%
Source
USDA
Source Ref
User
Cloned From
Clones
Note
LanguaL™
- SPICE OR HERB (US CFR)
- 0200 SPICES AND HERBS (USDA SR)
- CORIANDER
- FRUIT
- FINELY GROUND
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- WATER REMOVED
- SPICE OR HERB ADDED
- NATURALLY DRIED
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION