NDB No
01053
Group
Dairy and Egg Products
Description
Cream, fluid, heavy whipping
Short Desc
CREAM,FLUID,HVY WHIPPING
Common
Manufacturer
Scientific Name
Footnotes
N Factor
6.38
Protein Factor
4.27
Fat Factor
8.79
Carb Factor
3.87
Refuse
0%
Source
USDA
Source Ref
User
Cloned From
Clones
Note
LanguaLâ„¢