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Ingredients
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USDA Nutrition
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw
Weights
Amount
Description
Grams
Measurement
Source
1.000
steak
679.0
?
USDA
1.000
roast
960.0
?
USDA
100.000
gram
100.0
gram
USDA