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NDB No
09176
Group
Fruits and Fruit Juices
Description
Mangos, raw
Short Desc
MANGOS,RAW
Common
Manufacturer
Scientific Name
Mangifera indica
Footnotes
  • Description: Values based on analyses of Tommy Atkins, Keitt, Kent, and/or Haden cultivars.
  • Folate, total: Mean value contains data based on the analysis of 5-methyltetrahydrofolate plus total folate determined microbiologically.
N Factor
6.25
Protein Factor
3.36
Fat Factor
8.37
Carb Factor
3.60
Refuse
29% - Seeds and skin
Source
USDA
Source Ref
User
Cloned From
Clones
Note
LanguaLâ„¢
  • FRUIT OR FRUIT PRODUCT (US CFR)
  • 0900 FRUITS AND FRUIT JUICES (USDA SR)
  • MANGO
  • FRUIT, PEEL REMOVED, CORE, PIT OR SEED REMOVED
  • WHOLE, NATURAL SHAPE
  • NOT HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • NO TREATMENT APPLIED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION