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Nutrition
Nutrition Facts
Servings Size 1 tbsp (13 grams)
Servings Per Recipe 1

Amount Per Serving

Calories 31
Calories from fat 0

% Daily Value*

Total Fat 0.0 g
0%

Saturated Fat 0.0
0%

Trans Fat 0.0 g

Cholesterol 0.0 mg
0%

Sodium 0.5 mg
0%

Total Carbohydrate 0.3 g
0%

Dietary Fiber 0.0 g
0%

Sugars 0.0 g

Protein 0.0 g

Vitamin A 0%
Vitamin C 0%

Calcium 0%
Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet
† Data are based on information from the USDA National Nutrient Database for Standard Reference Release 25 and are only estimates
Name Value DV Note
Protein
Protein
0.01 g 0%
Total lipid (fat)
Total Fat
0 g 0%
Carbohydrate, by difference
Total Carbohydrate
0.31 g 0%
Ash 0.03 g
Energy
Calories
31 kcal
Alcohol, ethyl 4.3 g
Water 8.38 g
Energy 129 kJ
Fiber, total dietary
Dietary Fiber
0 g 0%
Calcium, Ca
Calcium
0 mg 0%
Iron, Fe
Iron
0.02 mg 0%
Magnesium, Mg
Magnesium
1 mg 0%
Phosphorus, P
Phosphorus
3 mg 0%
Potassium, K
Potassium
13 mg 0%
Sodium, Na
Sodium
1 mg 0%
Zinc, Zn
Zinc
0.01 mg 0%
Copper, Cu
Copper
0.003 mg 0%
Manganese, Mn
Manganese
0.063 mg 3%
Vitamin A, IU
Vitamin A
0 mcg 0%
Retinol 0 µg
Vitamin A, RAE 0 µg
Vitamin D
Vitamin D
0 mcg 0%
Vitamin D (D2 + D3) 0 µg
Vitamin C, total ascorbic acid
Vitamin C
0 mg 0%
Thiamin
Thiamin
0.001 mg 0%
Riboflavin
Riboflavin
0.009 mg 1%
Niacin
Niacin
0.041 mg 0%
Pantothenic acid
Pantothenic acid
0.003 mg 0%
Vitamin B-6
Vitamin B6
0.002 mg 0%
Folate, total
Folate
0 µg 0%
Vitamin B-12
Vitamin B12
0 µg 0%
Folic acid 0 µg
Folate, food 0 µg
Folate, DFE 0 µg
Cholesterol
Cholesterol
0 mg 0%