Tender Grilled Pork Chops
3 hours, 20 minutes
(20 minutes active)
Main Dish
0 of 3
Ingredients
-
1
1/2 lb (680.4glb → g) Pork Chops -
1/4 cups (≈54gestimated from: Oil, olive, salad or cooking [cup]) Olive Oil -
2
1/2 tbsp (≈40gestimated from: Soy sauce made from soy and wheat (shoyu) [tbsp]) Soy Sauce - 1tsp (≈6gestimated from: Salt, table [tsp]) Steak Seasoning
Steps
- 1 Mix olive oil, soy sauce and steak seasoning ingredients in a small bowl and pour into a one-gallon resealable plastic bag. Add the pork chops and set the bag in a baking dish in a way that the pork chops get a healthy dose of the marinade (it may be advantageous to flip the bag over halfway through the marinating time). Marinate in the refrigerator for 3-8 hours (no more than 8).
- 2 Heat the grill to medium and grill the chops 6-8 minutes per side (depending on how thick they are) until they are no longer pink in the center. Remove the chops from the grill and tent them with foil and allow them to rest for 5-7 minutes. Slice the chops in 1/4 to 3/8 inch slices across the grain and serve.
Comments
Login to comment
no comments yet