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Nutrition Facts
Servings Size 1 serving
Servings Per Recipe 4

Amount Per Serving

Calories 451
Calories from fat 3

% Daily Value*

Total Fat 0.4 g
1%

Saturated Fat 0.0 g
0%

Trans Fat 0.0 g

Cholesterol 0.0 mg
0%

Sodium 14.2 mg
1%

Total Carbohydrate 70.9 g
24%

Dietary Fiber 2.3 g
9%

Sugars 64.5 g

Protein 1.5 g

Vitamin A 10%
Vitamin C 17%

Calcium 3%
Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet
† Data are based on information from the USDA National Nutrient Database for Standard Reference Release 25 and are only estimates
Nutrition Facts

4 servings per recipe
Servings size 1 serving

Amount Per Serving
Calories
451

% Daily Value*

Total Fat 0.4 g
1%

Saturated Fat 0.0 g
0%

Trans Fat 0.0 g

Cholesterol 0.0 mg
0%

Sodium 14.2 mg
1%

Total Carbohydrate 70.9 g
24%

Dietary Fiber 2.3 g
9%

Total Sugars 64.5 g

Includes ?g Added Sugars
?%

Protein 1.5 g

Vitamins D 0mcg
0%

Calcium 30mg
3%

Iron 1mg
7%

Potassium 522mg
15%

Vitamin A 489mcg
10%

Vitamin C 10mg
17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† Data are based on information from the USDA National Nutrient Database for Standard Reference Release 25 and are only estimates
Ingredient Grams per Serving Water
(g)
Energy
(kcal)
Energy
(kJ)
Protein
(g)
Adjusted Protein
(g)
Total lipid (fat)
(g)
Ash
(g)
Carbohydrate, by difference
(g)
Fiber, total dietary
(g)
Sugars, total
(g)
Sucrose
(g)
Glucose (dextrose)
(g)
Fructose
(g)
Lactose
(g)
Maltose
(g)
Galactose
(g)
Starch
(g)
Calcium, Ca
(mg)
Iron, Fe
(mg)
Magnesium, Mg
(mg)
Phosphorus, P
(mg)
Potassium, K
(mg)
Sodium, Na
(mg)
Zinc, Zn
(mg)
Copper, Cu
(mg)
Manganese, Mn
(mg)
Selenium, Se
(µg)
Fluoride, F
(µg)
Vitamin C, total ascorbic acid
(mg)
Thiamin
(mg)
Riboflavin
(mg)
Niacin
(mg)
Pantothenic acid
(mg)
Vitamin B-6
(mg)
Folate, total
(µg)
Folic acid
(µg)
Folate, food
(µg)
Folate, DFE
(µg)
Choline, total
(mg)
Betaine
(mg)
Vitamin B-12
(µg)
Vitamin B-12, added
(µg)
Vitamin A, RAE
(µg)
Retinol
(µg)
Carotene, beta
(µg)
Carotene, alpha
(µg)
Cryptoxanthin, beta
(µg)
Vitamin A, IU
(mcg)
Lycopene
(µg)
Lutein + zeaxanthin
(µg)
Vitamin E (alpha-tocopherol)
(mg)
Vitamin E, added
(mg)
Tocopherol, beta
(mg)
Tocopherol, gamma
(mg)
Tocopherol, delta
(mg)
Vitamin D (D2 + D3)
(µg)
Vitamin D2 (ergocalciferol)
(µg)
Vitamin D3 (cholecalciferol)
(µg)
Vitamin D
(mcg)
Vitamin K (phylloquinone)
(µg)
Dihydrophylloquinone
(µg)
Menaquinone-4
(µg)
Fatty acids, total saturated
(g)
4:0
(g)
6:0
(g)
8:0
(g)
10:0
(g)
12:0
(g)
13:0
(g)
14:0
(g)
15:0
(g)
16:0
(g)
17:0
(g)
18:0
(g)
20:0
(g)
22:0
(g)
24:0
(g)
Fatty acids, total monounsaturated
(g)
14:1
(g)
15:1
(g)
16:1 undifferentiated
(g)
16:1 c
(g)
16:1 t
(g)
17:1
(g)
18:1 undifferentiated
(g)
18:1 c
(g)
18:1 t
(g)
18:1-11t (18:1t n-7)
(g)
20:1
(g)
22:1 undifferentiated
(g)
22:1 c
(g)
22:1 t
(g)
24:1 c
(g)
Fatty acids, total polyunsaturated
(g)
18:2 undifferentiated
(g)
18:2 n-6 c,c
(g)
18:2 CLAs
(g)
18:2 t,t
(g)
18:2 i
(g)
18:2 t not further defined
(g)
18:3 undifferentiated
(g)
18:3 n-3 c,c,c (ALA)
(g)
18:3 n-6 c,c,c
(g)
18:3i
(g)
18:4
(g)
20:2 n-6 c,c
(g)
20:3 undifferentiated
(g)
20:3 n-3
(g)
20:3 n-6
(g)
20:4 undifferentiated
(g)
20:4 n-6
(g)
20:5 n-3 (EPA)
(g)
21:5
(g)
22:4
(g)
22:5 n-3 (DPA)
(g)
22:6 n-3 (DHA)
(g)
Fatty acids, total trans
(g)
Fatty acids, total trans-monoenoic
(g)
Fatty acids, total trans-polyenoic
(g)
Cholesterol
(mg)
Phytosterols
(mg)
Stigmasterol
(mg)
Campesterol
(mg)
Beta-sitosterol
(mg)
Tryptophan
(g)
Threonine
(g)
Isoleucine
(g)
Leucine
(g)
Lysine
(g)
Methionine
(g)
Cystine
(g)
Phenylalanine
(g)
Tyrosine
(g)
Valine
(g)
Arginine
(g)
Histidine
(g)
Alanine
(g)
Aspartic acid
(g)
Glutamic acid
(g)
Glycine
(g)
Proline
(g)
Serine
(g)
Hydroxyproline
(g)
Alcohol, ethyl
(g)
Caffeine
(mg)
Theobromine
(mg)
Sparkling Wine
4 cups
236 204.33 196 819 0.17 0 0.57 6.42 0 1.86 19 0.87 26 47 234 12 0.31 0.017 0.293 0.5 361.8 0 0.012 0.054 0.392 0.087 0.127 2 0 2 2 11.8 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 24.5 0 0
Water
1 cup
59.3 59.19 0 0 0 0 0.06 0 0 0 2 0 1 0 1 2 0 0.005 0 0 48.1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
Sugar
1 cup
50 0.01 194 809 0 0 0.01 49.99 0 49.9 49.9 0 0 0 0 0 1 0.03 0 0 1 1 0.01 0.004 0.002 0.3 0 0 0 0.01 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
Vanilla Bean
1 medium
1.1 0.55 3 13 0 0 0 0.13 0 0.13 0 0 0 0 2 0 0 0.001 0.002 0 0 0 0.001 0.004 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0.4 0 0
Peaches
4 medium
150 133.31 59 248 1.37 0.38 0.65 14.31 2.3 12.59 7.14 2.93 2.3 0 0.12 0.09 0 9 0.38 14 30 285 0 0.26 0.102 0.092 0.2 6 9.9 0.036 0.047 1.209 0.23 0.038 6 0 6 6 9.2 0.5 0 0 24 0 243 0 101 489 0 137 1.1 0 0 0.03 0 0 0 3.9 0 0.029 0 0 0 0 0 0 0.026 0.003 0.101 0.003 0.098 0 0 0.129 0.126 0.003 0 0 0 0 0 0 15 0.015 0.024 0.026 0.041 0.045 0.015 0.018 0.029 0.021 0.033 0.027 0.02 0.042 0.627 0.084 0.032 0.027 0.048 0 0 0
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* all nutritional data are displayed on a per-serving basis