Please pardon our bugs...this site is still under construction (#171005)
servings
Ingredients
  1. 2 tbsp Dijon Mustard
  2. 1 tsp Brown Sugar, Dark
  3. 1 tbsp Bourbon
  4. 2 medium Pork Chops
  5. 1 clove Garlic minced
Steps
  1. 1 Prepare a medium-hot grill.
  2. 2 In a bowl, mix together the mustard, brown sugar, and bourbon.
  3. 3 Rub the pork chops with the garlic and house seasoning (salt, pepper, and garlic powder), then brush with half the glaze.
  4. 4 Place the chops on the grill. Grill until the chops are slightly charred and cooked, about 20 minutes. Brush with the remaining glaze before serving.