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Nutrition Facts
Servings Size 1 serving
Servings Per Recipe 4

Amount Per Serving

Calories 924
Calories from fat 328

% Daily Value*

Total Fat 36.5 g
56%

Saturated Fat 21.7 g
109%

Trans Fat 1.4 g

Cholesterol 231.8 mg
77%

Sodium 662.4 mg
28%

Total Carbohydrate 93.1 g
31%

Dietary Fiber 4.3 g
17%

Sugars 5.7 g

Protein 31.3 g

Vitamin A 26%
Vitamin C 5%

Calcium 12%
Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet
† Data are based on information from the USDA National Nutrient Database for Standard Reference Release 25 and are only estimates
Nutrition Facts

4 servings per recipe
Servings size 1 serving

Amount Per Serving
Calories
924

% Daily Value*

Total Fat 36.5 g
56%

Saturated Fat 21.7 g
109%

Trans Fat 1.4 g

Cholesterol 231.8 mg
77%

Sodium 662.4 mg
28%

Total Carbohydrate 93.1 g
31%

Dietary Fiber 4.3 g
17%

Total Sugars 5.7 g

Includes ?g Added Sugars
?%

Protein 31.3 g

Vitamins D 27mcg
7%

Calcium 117mg
12%

Iron 5mg
26%

Potassium 556mg
16%

Vitamin A 1,319mcg
26%

Vitamin C 3mg
5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† Data are based on information from the USDA National Nutrient Database for Standard Reference Release 25 and are only estimates
Ingredient Grams per Serving Water
(g)
Energy
(kcal)
Energy
(kJ)
Protein
(g)
Adjusted Protein
(g)
Total lipid (fat)
(g)
Ash
(g)
Carbohydrate, by difference
(g)
Fiber, total dietary
(g)
Sugars, total
(g)
Sucrose
(g)
Glucose (dextrose)
(g)
Fructose
(g)
Lactose
(g)
Maltose
(g)
Galactose
(g)
Starch
(g)
Calcium, Ca
(mg)
Iron, Fe
(mg)
Magnesium, Mg
(mg)
Phosphorus, P
(mg)
Potassium, K
(mg)
Sodium, Na
(mg)
Zinc, Zn
(mg)
Copper, Cu
(mg)
Manganese, Mn
(mg)
Selenium, Se
(µg)
Fluoride, F
(µg)
Vitamin C, total ascorbic acid
(mg)
Thiamin
(mg)
Riboflavin
(mg)
Niacin
(mg)
Pantothenic acid
(mg)
Vitamin B-6
(mg)
Folate, total
(µg)
Folic acid
(µg)
Folate, food
(µg)
Folate, DFE
(µg)
Choline, total
(mg)
Betaine
(mg)
Vitamin B-12
(µg)
Vitamin B-12, added
(µg)
Vitamin A, RAE
(µg)
Retinol
(µg)
Carotene, beta
(µg)
Carotene, alpha
(µg)
Cryptoxanthin, beta
(µg)
Vitamin A, IU
(mcg)
Lycopene
(µg)
Lutein + zeaxanthin
(µg)
Vitamin E (alpha-tocopherol)
(mg)
Vitamin E, added
(mg)
Tocopherol, beta
(mg)
Tocopherol, gamma
(mg)
Tocopherol, delta
(mg)
Vitamin D (D2 + D3)
(µg)
Vitamin D2 (ergocalciferol)
(µg)
Vitamin D3 (cholecalciferol)
(µg)
Vitamin D
(mcg)
Vitamin K (phylloquinone)
(µg)
Dihydrophylloquinone
(µg)
Menaquinone-4
(µg)
Fatty acids, total saturated
(g)
4:0
(g)
6:0
(g)
8:0
(g)
10:0
(g)
12:0
(g)
13:0
(g)
14:0
(g)
15:0
(g)
16:0
(g)
17:0
(g)
18:0
(g)
20:0
(g)
22:0
(g)
24:0
(g)
Fatty acids, total monounsaturated
(g)
14:1
(g)
15:1
(g)
16:1 undifferentiated
(g)
16:1 c
(g)
16:1 t
(g)
17:1
(g)
18:1 undifferentiated
(g)
18:1 c
(g)
18:1 t
(g)
18:1-11t (18:1t n-7)
(g)
20:1
(g)
22:1 undifferentiated
(g)
22:1 c
(g)
22:1 t
(g)
24:1 c
(g)
Fatty acids, total polyunsaturated
(g)
18:2 undifferentiated
(g)
18:2 n-6 c,c
(g)
18:2 CLAs
(g)
18:2 t,t
(g)
18:2 i
(g)
18:2 t not further defined
(g)
18:3 undifferentiated
(g)
18:3 n-3 c,c,c (ALA)
(g)
18:3 n-6 c,c,c
(g)
18:3i
(g)
18:4
(g)
20:2 n-6 c,c
(g)
20:3 undifferentiated
(g)
20:3 n-3
(g)
20:3 n-6
(g)
20:4 undifferentiated
(g)
20:4 n-6
(g)
20:5 n-3 (EPA)
(g)
21:5
(g)
22:4
(g)
22:5 n-3 (DPA)
(g)
22:6 n-3 (DHA)
(g)
Fatty acids, total trans
(g)
Fatty acids, total trans-monoenoic
(g)
Fatty acids, total trans-polyenoic
(g)
Cholesterol
(mg)
Phytosterols
(mg)
Stigmasterol
(mg)
Campesterol
(mg)
Beta-sitosterol
(mg)
Tryptophan
(g)
Threonine
(g)
Isoleucine
(g)
Leucine
(g)
Lysine
(g)
Methionine
(g)
Cystine
(g)
Phenylalanine
(g)
Tyrosine
(g)
Valine
(g)
Arginine
(g)
Histidine
(g)
Alanine
(g)
Aspartic acid
(g)
Glutamic acid
(g)
Glycine
(g)
Proline
(g)
Serine
(g)
Hydroxyproline
(g)
Alcohol, ethyl
(g)
Caffeine
(mg)
Theobromine
(mg)
Shallots
1/4 cups
10 7.98 7 30 0.25 0.01 0.08 1.68 0.3 0.79 4 0.12 2 6 33 1 0.04 0.009 0.029 0.1 0.8 0.006 0.002 0.02 0.029 0.035 3 0 3 3 1.1 0 0 0 0 0 0 0 0 1 0 0 0 0.1 0.002 0 0 0 0 0 0 0.002 0 0.001 0 0.001 0 0 0.004 0.004 0 0 0 0 0 0 0 1 0.003 0.01 0.011 0.015 0.013 0.003 0.008 0.007 0.011 0.018 0.004 0.011 0.023 0.052 0.012 0.017 0.011 0 0 0
Champagne
2 cups
117.6 102.15 96 402 0.08 0 0.24 3.06 0 1.13 11 0.32 12 21 83 6 0.14 0.005 0.138 0.1 237.6 0 0.006 0.018 0.127 0.053 0.059 1 0 1 1 5.1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0.5 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 12.1 0 0
Butter, Unsalted
2/3 cups
37.8 6.79 271 1135 0.32 30.69 0.02 0.02 0 0.02 9 0.01 1 9 9 4 0.03 0.006 0.002 0.4 1.1 0 0.002 0.013 0.016 0.042 0.001 1 0 1 1 7.1 0.06 0 259 254 60 0 0 945 0 0 0.88 0 0 0 0 0.6 0.6 23 2.6 19.434 1.221 0.759 0.45 0.957 0.979 2.813 8.209 0.212 3.783 0.052 7.953 0.364 0.364 7.552 6.423 1.128 0.038 0 1.151 1.032 0.819 0.101 0.112 0.119 0.119 0 0 0 0 0 1.24 1.128 0.112 81 0 0 2 0.005 0.014 0.019 0.031 0.025 0.008 0.003 0.016 0.016 0.022 0.012 0.009 0.011 0.024 0.067 0.007 0.031 0.017 0 0 0
Champagne Butter Sauce Σ ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ...
Tagliatelle
1 lb
113.4 11.29 423 1770 14.87 1.72 1 85.12 3.6 3.04 0.55 0.14 0.13 0 2.23 0 71.19 24 3.76 60 215 254 7 1.61 0.329 1.045 72 20.5 0 1.016 0.456 8.182 0.491 0.162 270 250 21 446 17.2 162.3 0 0 0 0 0 0 0 0 0 21 0.13 0 0.07 1 0 0 0 0.1 0 0.316 0 0 0 0 0 0 0 0 0.286 0 0.029 0 0 0 0.195 0 0 0 0 0.195 0.195 0 0 0 0 0.643 0.616 0.027 0.027 0 0 0 0 0 0 0 0 0 0 0 0.211 0.527 0.583 1.126 0.34 0.168 0.291 0.762 0.277 0.67 0.54 0.34 0.499 0.711 5.239 0.503 1.789 0.703 0 0 0 0
Butter, Unsalted
1 tbsp
3.6 0.64 25 106 0.03 2.88 0 0 0 0 1 0 0 1 1 0 0 0.001 0 0 0.1 0 0 0.001 0.001 0.004 0 0 0 0 0 0.7 0.01 0 24 24 6 0 0 89 0 0 0.08 0 0 0 0 0.1 0.1 2 0.2 1.824 0.115 0.071 0.042 0.09 0.092 0.264 0.77 0.02 0.355 0.005 0.746 0.034 0.034 0.709 0.603 0.106 0.004 0 0.108 0.097 0.077 0.009 0.011 0.011 0.011 0 0 0 0 0 0.116 0.106 0.011 8 0 0 0 0 0.001 0.002 0.003 0.002 0.001 0 0.001 0.001 0.002 0.001 0.001 0.001 0.002 0.006 0.001 0.003 0.002 0 0 0
Shallots
1 large
7.5 5.99 5 23 0.19 0.01 0.06 1.26 0.2 0.59 3 0.09 2 5 25 1 0.03 0.007 0.022 0.1 0.6 0.005 0.002 0.015 0.022 0.026 3 0 3 3 0.8 0 0 0 0 0 0 0 0 1 0 0 0 0.1 0.001 0 0 0 0 0 0 0.001 0 0.001 0 0.001 0 0 0.003 0.003 0 0 0 0 0 0 0 0 0.002 0.007 0.008 0.011 0.009 0.002 0.006 0.005 0.008 0.014 0.003 0.008 0.017 0.039 0.009 0.012 0.008 0 0 0
Garlic
2 cloves
1.5 0.88 2 9 0.1 0.01 0.02 0.5 0 0.02 3 0.03 0 2 6 0 0.02 0.004 0.025 0.2 0.5 0.003 0.002 0.011 0.009 0.019 0 0 0 0 0.3 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0.001 0 0 0 0 0 0 0.001 0 0 0 0 0 0 0.004 0.003 0 0 0 0 0 0 0 0.001 0.002 0.003 0.005 0.004 0.001 0.001 0.003 0.001 0.004 0.01 0.002 0.002 0.007 0.012 0.003 0.002 0.003 0 0 0
Shrimp
1 lb
113.4 94.08 80 337 15.42 1.14 2.11 1.03 0 0 0 0 0 0 0 0 0 61 0.24 25 277 128 641 1.1 0.206 0.033 33.5 0 0.023 0.017 2.015 0.351 0.182 22 0 22 22 91.7 1.26 0 61 61 0 0 0 204 0 0 1.5 0 0 0.14 0.03 0.1 0.1 2 0.3 0 0.3 0.13 0 0 0 0 0.002 0.006 0.003 0.071 0.006 0.04 0.001 0 0.002 0.091 0 0 0.01 0.008 0.002 0.023 0.056 0.052 0.005 0.001 0 0 0 0 0.147 0.048 0.044 0 0.003 0.003 0.003 0 0 0.003 0.003 0 0.003 0.017 0.034 0.002 0.003 0.035 0.009 0.006 0.003 143 0.176 0.612 0.711 1.32 1.47 0.45 0.184 0.672 0.584 0.722 1.521 0.34 0.954 1.719 2.709 0.908 0.709 0.629 0 0 0
Champagne
1/4 cups
14.7 12.77 12 50 0.01 0 0.03 0.38 0 0.14 1 0.04 1 3 10 1 0.02 0.001 0.017 0 29.7 0 0.001 0.002 0.016 0.007 0.007 0 0 0 0 0.6 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0.1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1.5 0 0
Tagliatelle and Shrimp Σ ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ...
Parsley, Flat-Leaf
1 tbsp
1 0.83 0 1 0.03 0.01 0.02 0.06 0 0.01 1 0.06 0 1 5 1 0.01 0.001 0.002 0 1.3 0.001 0.001 0.012 0.004 0.001 1 0 1 1 0.1 0 0 4 0 48 0 0 80 0 53 0.01 0 0 0.01 0 0 0 15.6 0.001 0 0 0 0 0 0 0.001 0 0.003 0 0.003 0 0 0.001 0.001 0 0 0 0 0 0 0 0 0 0.001 0.001 0.002 0.002 0 0 0.001 0.001 0.002 0.001 0.001 0.002 0.003 0.002 0.001 0.002 0.001 0 0 0
Garnish Σ ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ...
Total ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ...
* all nutritional data are displayed on a per-serving basis