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Beef Bologna
servings
Ingredients
  1. 2 lb Ground Beef 93/7 very lean
  2. 1 cup Water
  3. 2 tsp Liquid Smoke, Mesquite
  4. 2 tbsp Morton's Tender Quick
  5. 1/2 tsp Onion Powder
  6. 1/4 tsp Garlic Powder
Steps
  1. 1 Mix all ingredients together.
  2. 2 Form into 3 equal rolls.
  3. 3 Warp in foil and refrigerate 24 hours.
  4. 4 Remove foil. Back on rack at 300 F for 45 minutes.